
Meat Shop
We guarantee all of our products for taste, tenderness, and against freezer burn for one year. We will gladly replace any unused product with a new product. We do not offer refunds on delivered or used products.
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Our Packages

Steak Six Pack
4 eight-ounce USDA Natural Choice New York Strips
Our steaks outstrip those served in your favorite restaurant. A unique combination of flavor and tenderness has made the NY Strip a customer favorite. Our cuts are exceptionally well-marbled, fine-textured, and bursting with robust flavor.
4 nine-ounce USDA Natural Choice Delmonico Ribeye
The Delmonico cut Rib Eyes are exceptionally well-marbled, giving them their hearty flavor. You will enjoy the succulent taste that these tender and juicy steaks will deliver.
8 four-ounce USDA Natural Certified Beef Filets
A steakhouse favorite, our filets are extremely tender, full-bodied, and are perfect grilled, broiled, pan-seared, or wrapped in a slice of your favorite bacon for an extra kick. Serve with a baked potato and your favorite vegetable for a steakhouse experience right at home!
8 five-ounce USDA Natural Choice New York-style Sirloin Steaks
Our New York-Style Sirloins will make your family dinner plate mouthwatering. These steaks are versatile and can creatively be worked into any cultural dish or just plain old rubbed and grilled
2 fourteen-ounce- USDA Natural Certified Big Ol’ Daddy Porterhouse steaks
These are the King of all Steaks. You cannot resist the size and the flavor of these huge cuts.
$499
12 four-ounce USDA Natural Certified Chop Beef Steak Patties
These patties are 80 percent lean for incredibly moist, delicious meals. Each is made from extra-lean, corn-fed beef, so there is minimal shrinkage. Throw them on the grill, serve chicken-fried-steak style, or as a Salisbury Steak. * contains gluten

USDA PRIME Steak Six Pack
4 nine-ounce USDA PRIME New York Strips
Our steaks outstrip those served in your favorite restaurant. A unique combination of flavor and tenderness has made the Prime NY Strip a customer favorite. Our cuts are exceptionally well-marbled, fine-textured, and bursting with robust flavor.
4 eight-ounce USDA PRIME Delmonico Ribeye
The Delmonico cut Prime Rib Eyes are exceptionally well-marbled, giving them their hearty flavor. You will enjoy the succulent taste these tender, juicy steaks deliver.
6 six-ounce USDA PRIME Beef Filet
A steakhouse favorite, our Prime beef filets are extremely tender, full-bodied, and are perfect grilled, broiled, pan-seared, or wrapped in a slice of your favorite bacon for an extra kick. Serve with a baked potato and your favorite vegetable for a steakhouse experience right at home!
8 five-ounce USDA PRIME Top Sirloin au Poivre
We take our Prime strip of New York sirloin and complete it with crushed whole black peppercorns. Then we add our culinary institute's secret sauce and marinade. It’s the sizzle and the steak!
$589
2 eighteen-ounce USDA PRIME Big Ol’ Daddy Porterhouse steaks
These are the King of all Steaks. You cannot resist the size and the flavor of these huge Prime cuts.
18 five-ounce USDA PRIME Chop Beef Steak Pub Patties
These patties are 80 percent lean for incredibly moist, delicious meals. Each is made from extra-lean, prime, grass and grain-fed beef, resulting in minimal shrinkage. Throw them on the grill, serve chicken-fried-steak style, or as a Salisbury Steak.

Weekend BBQ
2- eight-ounce USDA Natural Choice New York Strips
1-nine ounce USDA Natural Choice Delmonico Ribeye
2- five-ounce USDA Natural Certified Filets
2-five ounce USDA Natural Choice New York style Sirloin Steaks
4- four ounce USDA Natural Certified Chop Beef Steak Patties
$139

1/2 the Case
2- eight-ounce USDA Natural Choice New York Strips
2-nine-ounce USDA Natural Choice Delmonico Ribeye
4- five-ounce USDA Natural Certified Filets
3-five-ounce USDA Natural Choice New York-style Sirloin Steaks
1-fourteen-ounce USDA Natural Certified Big Ol’ Daddy T-Bone
6- four-ounce USDA Natural Certified Chop Beef Steak Patties
$279

Seafood Sea King Six Pack
6 five-ounce Servings of Panko Crusted Argentina Breaded Shrimp
These wild-caught shrimp are a new spin on an old method. Our fishmongers and culinary experts provide a delicious fusion of common ingredients. Crispy, succulent, and mouthwatering. You can bake or air-fry; they are truly addictive.
8 four-ounce Servings Maryland Lump Crab Meat Cakes
An East Coast favorite! Our crab cakes boast delightful flavors that are in a class of their own. LOADED WITH REAL CRAB MEAT and generously sized, they are great as an elegant appetizer or main course.
8 four-ounce Servings of AHI Tuna Steaks
For those of us who have never partaken in the more exotic fish, here we go. Semi-mild and sweet-tasting, Grill or Bake our fresh-sourced Tuna Steaks (high-grade Tuna you can cook medium-rare).
$459
8 four-ounce Servings Of Wild Caught Argentinian Whole Shrimp
These succulent pink shrimp can be cooked your favorite way or just boiled and chilled for a delicious shrimp cocktail. Use as an appetizer or as your main dish, the only problem you will ever have will be when they run out.
8 four-ounce Servings of Tilapia Fillets
Back by popular demand. This light-tasting, versatile white fish is a scrumptious complement to any seafood dish. On its own, it stands up to any fish lover's palate as well as any picky children. Delicate flaky white fish.
8 four-ounce Servings of Fresh Flounder Fillets
Our fillets are sourced from New England’s leading fishmongers. Whether fried, baked, broiled, or prepared your favorite way, these tender flounder fillets are sure to impress your guests.

Chicken Free Range Six Pack
8 to 10-six-ounce Lemon Pepper white wine Skinless Boneless Natural Marinated Breast
These tender chicken breasts have the perfect balance of citrus and spice. You can serve them however you please, grilled, fried, or fresh off the pan. These will be a hit at your next family dinner!
8 to 10-six-ounce Herb and Garlic Rubbed Skinless boneless Natural Breast
These juicy and delicious chicken breasts are perfect for someone with a simple palate. Not overwhelming but has the perfect amount of flavor to satisfy your needs.
8 to 10-six-ounce Southwestern Mesquite Rubbed Skinless Boneless Natural Breast
The Southern Mesquite Boneless Breasts are for sure going to impress your family at the next barbecue. The aroma from the grill as these chicken breasts cook will have your neighbors knocking to join the party.
8 to 10-six-ounce Naked Skinless Boneless Natural Breast
These succulent and tender chicken breasts are perfect for the last minute dinner date. You can customize them however you like. A second date is guaranteed with these Chicken Breasts.
8 six-ounce Italian Bruschetta Style Marinated Skinless Boneless Natural Breast
The Italian Bruschetta-Style Skinless, Boneless Breasts are a hit. The robust Italian flavors stand out, complemented by the subtle notes of real Italian Olive Oil. Eating these chicken breasts makes you feel as if you are dining in an Italian restaurant in the middle of Rome.
$419
12 four-ounce Hand Battered Chicken Breast Tenderloin Fritters
Our hand-battered chicken breast tenders are crafted with passion, delivering unmatched crispiness and succulent tenderness that set a new standard for Southern Comfort food. Taste what dedication can achieve!

Pork Picnic Six Pack
3 sixteen-ounce Smoke injected Pork Roast
Our smoked pork roast is perfect for a family dinner. The smoky flavor and aroma of this roast will have your family asking for more with the first bite. The only issue with this is that you may not have any left for yourself.
4 twelve-ounce Lemon Pepper Pork Tenderloins
The lemon pepper pork tenderloins taste better than they sound. Imagine the perfect tenderloin, it is amazing as is, adding lemon pepper ups the scale 100 percent. Don’t miss out on this experience!
5 nine and ½ ounce Pork Baby Back Ribz
Your favorite barbecue place shivers with fear when they hear about our Baby Back Ribs. Be sure to have these at your next cookout; the whole neighborhood will come wanting a taste of these ribs.
$439
8 five-ounce Boneless Chops
These juicy, tender boneless chops are a great opportunity to experiment with flavors and rubs. You can fry them, pan-sear, cook in the oven, or even on the grill if you're feeling rebellious that day. Serve up with some vegetables and apple sauce on the side, and you have the dinner of your dreams.
8 five-ounce teriyaki Marinated Pork Chops
Teriyaki is an amazing flavor on its own, and now it’s on a delicious, moist, and thick pork chop. These are the kind of Porkchops you will be thinking about for weeks after the first taste.
16 four-ounce Italian Sausage Link style
Italian-style anything is good, but it is even better when blended with phenomenal pork into a sausage link. The hints of oregano, basil, and garlic will elevate the next sausage-and-peppers meal you make by 10 notches.

